In 2008, Corposan, s.r.o introduced innovative system of warehousing, production technology, and packaging of food supplements – HACCP Quality and System Manual. This naturally involves regular monitoring – verification of the process effectiveness and keeping records. Besides, Corposan, Ltd. has introduced the system of identification of both supplied raw materials and final products.
In 2009, the company Corposan, Ltd. underwent an audit of the Czech Agriculture and Food Inspection by the Inspectorate in Hradec Králové. See below the extracts from the inspection body’s final report:
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The HACCP Quality and System Manual has been compiled with the high standard. HACCP warehousing, production technology and packaging of food supplements, monitoring system, high standard of personal hygiene and sanitary arrangements, monitoring system of pest occurrence within the premises, system of waste handling, etc. ”